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Bellissimo Antipasti Platter $18.00
A selection of aged prosciutto, salami and pancetta, served with toasted foccacia,
grissini, warm olives & cloth wrapped cheddar (G) - on request
Garlic & Herb Foccacia from the pizza oven (8") $8.00
River salt, rosemary, oregano, crushed olives, fresh garlic, extra virgin olive oil (V)
Bruschetta alla Romana from the pizza oven (8") $9.50
Topped with tomato, basil, onions, virgin olive oil and balsamic reduction (V)
Caesar Salad $16.50
Garden fresh lettuce with crispy pancetta, anchovies, garlic croutons and egg
(G)
- Gluten Free
(V) - Vegetarian
Oysters
Natural simply with lemon ½ doz. $16.00 doz. $28.00
Kilpatrick with Worcestershire, bacon and parmesan ½ doz. $18.00 doz. $32.00
Homemade Italian Minestrone with Pesto $12.50
Seasonal vegetables with elbow macaroni, topped with croutons and parmesan gratan (V) (G) - on request
Carpaccio di Manzo $18.00
Medallions of lightly smoked and cured beef, rocket, shaved parmesan & aged balsamic (G)
Calamari Romana $16.50
Marinated fresh calamari strips lightly floured and fried
Lasagna Vegetariana $15.50
Layers of homemade pasta with vegetarian Bolognese, béchamel and gratinated parmesan (V)
Fritto Misto $17.50
Chicken, beef, calamari and fish, fried with zucchini, artichoke and capsicum garlic aioli (V) - on request
Arancini $15.50
Homemade rice balls filled with mushroom, pancetta, fresh thyme and mozzarella cheese, served on tomato basil sauce
(G)
- Gluten Free
(V) - Vegetarian
All pasta served at Bellissimo is made fresh on the premises by Chef Dario Forghieri
Spaghetti Carbonara $24.00
Pancetta, bacon, egg, parsley and fresh ground pepper finished with a touch of cream
Spaghetti Bolognese $22.50
Traditional style Bolognese sauce with meat balls and parmesan
Penne Rigate con Pollo $23.50
Grilled chicken with porcini mushroom & wilted spinach in a light tomato cream sauce
Linguine Marinara $27.50
Market fresh seafood including fish, prawns, calamari, green lip mussels and blue swimmer crab cooked in a light white wine sauce with a hint of chili
Ravioli Ricotta Funghi $23.00
Ravioli of ricotta and field mushrooms with a spinach & herb sauce and toasted pine nuts (V)
Gnocchi con Tre Formaggi $22.00
Home made gnocchi with three cheeses - Gorgonzola, Fontina and Parmigiano in garlic and cream (V)
Agnolotti Gamberi $27.50
Prawn agnolotti simply with white wine, cream, capers and salmon roe
Pasta Mista $55.00
Your choice of any three of the above (serves two)
Risotto Gamberi $27.00
Crystal Bay prawns with garlic, chili and parsley, in a chardonnay sauce, with chopped tomato and a lime infused olive oil (G)
Risotto con Funghi è Salsiccia $23.50
Porcini mushrooms and spiced chorizo sausage and white wine (G)
Risotto Primavera $21.00
Roasted pumpkin, sweet potato, zucchini, sun dried tomato, and spinach with toasted pine nuts (G)(V)
(G)
- Gluten Free
(V) - Vegetarian
| Piatti
Principali / Mains |
Agnello $29.50
Braised lamb shank with potato, shallot, carrot, parsnip and olives cooked in a red wine infused jus (G)
Pollo alla Diavola Casseruola $26.50
“The Devils Chicken” Tuscan style flame grilled chicken with Mediterranean vegetables, and sauce alla Bellissimo (G)
Vitello Saltimbocca $27.00
Traditional Roman dish of pan fried veal wrapped with prosciutto and sage served on soft herb polenta with a white wine butter sauce
Beef Eye Fillet Cappuccino $34.00
Arabica dusted beef tenderloin served with garlic mash, topped with prosciutto cup and mushroom bisque (G)
Chicken Parmigiana $24.50
Bellissimo’s own version of this traditional dish; breaded chicken breast with sun dried tomato, mushroom, olives and mozzarella, served with oven baked vegetables
Salmone $27.00
Crispy skinned salmon fillet with roast potato, tomato, red onion and green beans
finished with garlic & parsley oil and balsamic reduction (G)
Gamberi $34.00
Pan fried Crystal Bay prawns with garlic & chili served in a sizzling pan with oven braised
rice pilaf, chorizo and capsicum (G) - on request
(G)
- Gluten Free
Bellissimo Pizza Menu
Dine in or take away
Garlic & Herb (8") $8.00
River salt, rosemary, oregano, crushed olives, fresh garlic, extra virgin olive oil (V)
Bruschetta alla Romana (8") $9.50
Topped with tomato, basil, onions, virgin olive oil and caramelised balsamic (V)
Margherita $15.00
Tomato, mozzarella, parmigiano, basil, oregano (V)
Gamberetti $19.50
Prawns marinated with garlic, zucchini, parsley, cracked pepper, mozzarella
Calabrese $18.50
Tomato, mozzarella, parmigiano, hot salami, capsicum, olives, chili
Capricciosa $17.50
Virginia ham, mushroom, olives, mozzarella
Aussie $16.50
Virginia ham, napoli sauce, mozzarella, bacon, egg
Carbonara $17.50
Mushrooms, lean bacon, egg, spring onion, parmigiano
Vegetarian $16.00
Marinated artichokes, mushrooms, Spanish onion, shallots, roasted capsicum, olives, mozzarella and feta (V)
Pollo $16.50
Grilled chicken, caramelized onion, oregano, olives, capsicum, mozzarella
Tropicana $16.50
Virginia ham, pineapple, mozzarella
Bellissimo Deluxe $21.00
Virginia ham, salami, bacon, onion, mushrooms, pineapple, green capsicum, mozzarella
Extras
Prawns $3.00, Bacon $2.00, Other $1.00
Pizza Bambino (8")
All of the above pizzas can be ordered in a children’s size $9.50
(V) - Vegetarian
Rosemary roast potatoes $6.50 (G)(V)
Grilled vegetables with torn basil, olive oil and balsamic $7.00 (G)(V)
Roasted field mushrooms with parsley and garlic $7.50 (G)(V)
Chips $6.50 (G)(V)
(G)
- Gluten Free
(V) - Vegetarian
Caprese $8.50
Sliced tomato and mozzarella with basil, olive oil and a drizzle of reduced balsamic (G)(V)
Bellissimo Salad $7.50
Finely sliced radicchio, fennel, witlof, rocket (G)(V)
Garden Salad $8.50
Assorted crispy lettuce, tomato, red onion and green beans with balsamic vinaigrette (G)(V)
Spinach $7.50
Baby spinach with toasted almonds, dried figs and olive oil (G)(V)
(G)
- Gluten Free
(V) - Vegetarian
Frangelico Tiramisu $12.50
Tiramisu flavoured with Frangelico over espresso sauce and a pistachio biscotti
Pumpkin Pudding $11.00
Warm butternut pumpkin pudding with poached fruit and vanilla ice-cream
Chocolate and Coffee Ganache $12.50
Served with pecan ice cream
Panna Cotta $11.00
Classic vanilla panna cotta with pineapple and fennel compote (G)
Zuccotto $12.50
Terrine of liqueur soaked sponge, mascarpone & fruit, served with blood orange sorbet
Formaggio e Frutta Fresca $16.50
A selection of cheese served with lavosh crackers, fresh and dry fruit
Home made ice-cream and gelato
Ice cream Vanilla, chocolate, Pecan
Gelato Lemon, watermelon
$3.00 per scoop, min two scoops
(G)
- Gluten Free
MENU
AND PRICES SUBJECT TO CHANGE WITHOUT NOTICE
Take away pizza and pasta is available
Click here to view Bellissimo's take away menu
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